One of my favorite flavor combo’s EVER is pumpkin and chocolate. Second only to chocolate and peanut butter and chocolate and strawberry. Every Fall I indulge in that powerful blast of delicious flavors and make chocolate chip pumpkin bread! It’s so easy, packed with flavors and moist (I’m so sorry for those that hate this word, but I’m drawing a blank on a synonym).
This particular recipe calls for ingredients you most likely already have in your kitchen and is easy to whip up for brunch, as an afternoon snack or to take to a harvest party!
I love Sally’s recipes and a few of them are staples in my baked good repertoire. THIS is the recipe I swear by for Pumpkin Chocolate Chip!